- Porkwan Black Pepper Sauce for Stir Fry Beef (Bo Luc Lac)
- Net Wt: 7oz (200g)
- Product of Thailand
- Ingredients: Water, Black Pepper (8%), Soy Sauce (Soybean, salt, wheat), Garlic, Soybean oil, Coriander, Sugar, Modified Corn Starch, Ginger, Monosodium Glutamate, Salt, Caramel Color
- Contains Soybean, Wheat (Gluten)
- Produce in a facility that uses peanut, sesame, and seafood
-30%
Por Kwan Black Pepper Sauce|7 oz
$2.01
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